What contains enough caffeine to help you plow through the midterms but also keeps your brain relaxed in a meditating state? Tea.
Tea contains theanine, which reduces mental stress and boosts cognitive functioning. But forget all that boring chemistry! Just ditch your coffee, drink tea and see for yourself how surprisingly happy you feel despite the stacking number of days you run on two hours of sleep. The next important question is this: Where in Berkeley should you get tea?
Sure, every cafe offers a few kinds of tea bags. You pour in hot water, close the lid and run to class, but comparing that to real tea — i.e., whole tea leaves in a teapot — is like comparing instant noodles to a hearty bowl of chashu ramen: There’s just no comparison. As of today, Berkeley has four tea houses that serve real tea: Asha, Far Leaves, Imperial Tea Court and Teance.
What makes them real tea houses as opposed to bagged-tea houses? Simple: They don’t serve instant tea in a bag. They also have printed tea menus, unlike tea houses that have no menu or place it on the overhead board next to croissants and bagels (no offense to croissants and bagels, but those pastries are not quite tea snacks). Their tea menus are sectioned into White, Green, Oolong, Red (or Black) and Puer. They also have someone who can explain to you what each category of tea is.
Of those four, which tea house is the best? Well, it depends on what you’re looking for. For your convenience, we have tabulated our experience as follows:
Asha |
Far Leaves |
Imperial Tea Court |
Teance |
|
Tea variety |
Smallest selection among the four, but still plenty No white tea |
Decent variety |
Large variety |
Large variety |
Tea grade (quality of tea) |
Average |
Average |
Average |
High |
Service |
Great service; knowledgeable tea-maker |
OK service; tea-maker not knowledgeable |
Service not attentive; tea-maker not knowledgeable |
Great service, knowledgeable tea-maker |
Study area |
Yes |
Yes |
More of a restaurant than a tea house |
Yes |
Wi-Fi |
Yes |
Yes |
No |
No |
Food |
Yes |
Not really; nuts and a few sad cookies |
Yes, but except the niu ro mien (hand-cut noodle soup with beef), everything is oily, bland and overpriced |
Only tea snacks, which are artisan tea cookies and financiers |
Social aspect, i.e., bar seating |
Yes — enough bar seating for four or five, so you watch the tea bartender make your tea and converse with him about the process |
No, but sitting on the wooden platform with thin cushions and low tables is comfortable |
No, just restaurant tables |
Yes — I’ve had countless enlightening conversations with other tea drinkers and made a number of good friends |
Location |
Conveniently on University and near everything |
On San Pablo, South Berkeley and near Black Oak Bookstore |
In the chic Epicurious Garden in North Berkeley, with outdoor seating to boost |
On Fourth Street |
Price |
Affordable ($5 to $9/ per pot, +$1 extra if you share) |
Affordable ($4.50 to $6 per pot) |
Affordable ($5 per pot, +$3 extra if you share) |
High ($7 to $10 per pot, with multiple steepings — or $5 for a single steeping) |
Our conclusion? If you’re in study mode but want to stay Downtown, Asha is the best tea house. If you want to distance yourself from the crowd, go to Far Leaves (there’s seriously nobody there; it’s so quiet that I would have fallen asleep if I weren’t drinking tea). If you want overpriced, oily food, hang out at Imperial Tea Court. If you want to mingle with the tea aficionados and learn about tea, spend one afternoon at Teance.
This post was originally written for Eating Berkeley. I’ve also written a long post on how Teance is so much better than Imperial Tea Court.