Tag: tieguanyin

Teance Spring Harvest Party

Ten minutes before seven on a Friday night, and Teance was already half full. The guys were handing out Lavender Mint as a preface, which I suppose could make a great palate cleanser. I was focused on snatching a seat…

Wednesday 22/02 – Oolong teas

Today we did three kinds of Chinese oolong, all of which are rinsed and steeped in 205F water. A little bit of background on oolong: they are 20-80% oxidized (as compared to green tea which is not oxidized at all,…